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Which food has all 13 vitamins?

Published in Nutrition 1 min read

There is no single food that contains all 13 vitamins.

Vitamins are essential nutrients that our bodies need to function properly. They are found in a wide variety of foods, and each food contains a different combination of vitamins.

To get all 13 vitamins, you need to eat a balanced diet that includes a variety of fruits, vegetables, whole grains, lean protein, and dairy products.

Here are some examples of foods that are good sources of specific vitamins:

  • Vitamin A: Sweet potatoes, carrots, spinach
  • Vitamin B1 (Thiamin): Pork, beans, enriched bread
  • Vitamin B2 (Riboflavin): Milk, yogurt, eggs
  • Vitamin B3 (Niacin): Chicken, fish, peanuts
  • Vitamin B5 (Pantothenic Acid): Avocados, mushrooms, broccoli
  • Vitamin B6 (Pyridoxine): Bananas, potatoes, salmon
  • Vitamin B7 (Biotin): Eggs, almonds, sweet potatoes
  • Vitamin B9 (Folate): Leafy green vegetables, beans, citrus fruits
  • Vitamin B12 (Cobalamin): Meat, poultry, fish
  • Vitamin C: Citrus fruits, strawberries, peppers
  • Vitamin D: Fatty fish, eggs, fortified milk
  • Vitamin E: Nuts, seeds, vegetable oils
  • Vitamin K: Green leafy vegetables, broccoli, Brussels sprouts

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