The Pizzazz pizza maker is a countertop appliance that allows you to bake delicious pizzas in minutes. Here's how to use it:
Preparing Your Pizza
- Preheat the Pizzazz: Plug in the appliance and allow it to preheat for about 5 minutes. The indicator light will turn off when it's ready.
- Prepare Your Dough: You can use store-bought pizza dough or make your own. If using store-bought dough, let it thaw at room temperature for about 30 minutes before using.
- Spread the Dough: Place the dough on a lightly floured surface and use a rolling pin to roll it out to the desired thickness.
- Add Your Toppings: Spread your favorite pizza sauce over the dough and add your toppings. Be sure to use toppings that cook quickly, such as cheese, pepperoni, and vegetables.
Baking Your Pizza
- Place the Pizza on the Pizzazz: Carefully lift the pizza onto the preheated baking surface.
- Close the Lid: Securely close the lid.
- Bake: Bake for about 5-8 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove and Serve: Use the Pizzazz's built-in pizza cutter to slice and serve your delicious pizza.
Cleaning the Pizzazz
- Unplug the appliance and allow it to cool completely.
- Wipe the baking surface with a damp cloth.
- Use a mild detergent and a non-abrasive sponge to clean the outside of the Pizzazz.
- Never immerse the appliance in water.
Tips
- For a crispier crust, bake the pizza for a few extra minutes.
- For a more even cook, rotate the pizza halfway through baking.
- Use a pizza stone to help prevent sticking and create a crispier crust.