The country known as the "Land of Cakes" is Scotland.
This nickname originates from the abundance of oatcakes, a traditional Scottish flatbread, which were once a staple food in the country.
The phrase "Land of Cakes" was popularized by the 18th-century Scottish writer Sir Walter Scott in his poem "The Lady of the Lake".
While the term "cake" might conjure images of sweet treats, it's important to remember that in this context, it refers to oatcakes, which are savory and often served with meals.
The nickname "Land of Cakes" is a testament to Scotland's rich culinary heritage and the significance of oatcakes in its history and culture.
