Black pearls are often referred to as "Tahitian pearls." This is because the majority of black pearls are cultivated in the waters surrounding Tahiti, French Polynesia.
While "Tahitian pearl" is the most common alternative name, black pearls can also be called:
- "Black South Sea pearls" - if they are cultivated in the waters of Australia or Indonesia.
- "Black freshwater pearls" - if they are cultivated in freshwater environments, typically in China.
It's important to note that not all black pearls are Tahitian pearls. While Tahitian pearls are the most famous type of black pearl, other regions also produce black pearls with unique characteristics.
