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What is Arabs' Favorite Tea?

Published in Food & Drink 2 mins read

There is no single "favorite" tea among all Arabs, as tea preferences vary widely across different regions and cultures within the Arab world. However, some popular and widely enjoyed teas include:

1. Mint Tea:

  • Often considered a staple beverage in many Arab countries, especially in North Africa.
  • Fresh mint leaves are steeped in hot water with sugar, creating a refreshing and aromatic drink.
  • Served generously in traditional teacups and often shared with guests.

2. Black Tea:

  • Widely consumed across the Arab world, often enjoyed with milk and sugar.
  • Many Arab countries have their own unique blends and brewing methods for black tea.
  • Popular brands like Lipton and Tetley are readily available.

3. Hibiscus Tea:

  • Also known as "karkade," this tart and refreshing tea is popular in Egypt and other parts of the Middle East.
  • Made from dried hibiscus flowers, it offers a vibrant red color and a slightly tangy flavor.
  • Often served cold, especially during hot summer months.

4. Cardamom Tea:

  • Aromatic and flavorful, cardamom tea is commonly enjoyed in the Gulf region.
  • Cardamom pods are added to black tea, creating a warm and spicy drink.
  • Often sweetened with sugar or honey.

5. Other Popular Teas:

  • Chamomile tea: Known for its calming properties, chamomile tea is popular in many cultures, including Arab countries.
  • Green tea: Gaining popularity for its health benefits, green tea is enjoyed in some Arab countries.
  • Rooibos tea: A naturally sweet and caffeine-free tea originating from South Africa, rooibos is becoming increasingly popular in the Arab world.

It's important to note that tea preferences are subjective and can vary based on individual tastes and cultural influences. The above examples represent some of the most common and widely enjoyed teas in the Arab world.

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