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What Do You Eat Hummus With?

Published in Food & Drink 2 mins read

Hummus is a versatile dip that pairs well with a wide range of foods. Here are some popular options:

Bread

  • Pita Bread: This is the classic choice for hummus. The soft, slightly chewy texture of pita bread is perfect for scooping up hummus.
  • Crackers: A variety of crackers, from simple wheat crackers to flavored varieties, make a great accompaniment to hummus.
  • Baguettes: Sliced baguette offers a heartier option for dipping.

Vegetables

  • Carrots: The sweetness of carrots complements the savory flavor of hummus.
  • Celery: Celery sticks provide a refreshing contrast to the creamy hummus.
  • Cucumber: Thinly sliced cucumbers offer a light and crisp texture.
  • Bell Peppers: Bell peppers add a burst of color and flavor to your hummus platter.

Other Foods

  • Tortilla Chips: Hummus is a delicious dip for tortilla chips, offering a satisfying snack or appetizer.
  • Falafel: Hummus is traditionally served with falafel, a popular Middle Eastern street food.
  • Vegetables: A variety of fresh vegetables, such as cherry tomatoes, broccoli florets, and zucchini sticks, can be dipped in hummus.

Creative Combinations

  • Hummus Sandwiches: Spread hummus on bread and add your favorite toppings, such as lettuce, tomatoes, and cucumbers.
  • Hummus Wraps: Fill tortillas with hummus, vegetables, and your choice of protein for a filling and flavorful meal.
  • Hummus Pasta Salad: Add hummus to a pasta salad for a creamy and flavorful twist.

Hummus is a delicious and versatile food that can be enjoyed in many different ways.

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