Kaju katli, a popular Indian sweet, is commonly known as cashew fudge in English.
This delicious dessert is made with cashews, sugar, and milk, and is often flavored with cardamom, saffron, or rosewater.
While "cashew fudge" is the most common translation, other terms may be used depending on the specific recipe or region.
Here are some additional English names for kaju katli:
- Cashew barfi
- Cashew sweet
- Cashew candy
- Indian cashew fudge
These terms accurately reflect the ingredients and texture of this sweet treat.