Aloo Bukhara is the Hindi name for dried plums, also known as prunes in English.
Dried plums are a popular ingredient in many cuisines, including Indian, Middle Eastern, and European. They are often used in desserts, savory dishes, and even as a snack.
In India, dried plums are often used in Aloo Bukhara ki Kheer, a sweet pudding made with milk, sugar, and spices. They are also a common ingredient in Aloo Bukhara ka Murraba, a sweet preserve made with dried plums, sugar, and spices.
In English, dried plums are typically called prunes. However, other terms like dried plums, prune plums, and French plums are also used.
While Aloo Bukhara refers specifically to dried plums, the term "aloo" in Hindi can also refer to potatoes. Therefore, it is important to note the context to understand the meaning of the phrase.
