While there is no definitive record of Agatha Christie's favorite food, there are a few clues from her personal life and writings.
- She loved to cook: Christie was known to be an excellent cook and often incorporated her culinary skills into her novels.
- She enjoyed simple dishes: As evidenced by her recipes, Christie favored straightforward dishes with fresh ingredients.
- She had a sweet tooth: Christie's love for sweets is evident in her writings and her personal life. She was known to enjoy chocolate, ice cream, and other desserts.
Based on these clues, it's likely that Agatha Christie enjoyed a variety of foods, but she had a particular fondness for simple, well-prepared dishes and sweets.
